As a Mum I’m always looking for time-saving ways to eat well and overnight oats are just bloomin’ awesome. I’m a total coconut addict so the thought of waking up to bowl of this sunshine yumminess adds cheer to early wake up calls from my little human. Continue reading “Mango and Coconut Overnight Oats”
Frittata’s are my go to quick meal, simple to make and great hot or cold. Even better, my baby loves them too (though I do a version of this recipe without the added sea salt for her). Continue reading “Rosemary, new potato & sea salt frittata”
Everyone seems to be talking about Chia seeds at the moment so I thought it was time to see what all the fuss was about. As a rule I try to restrict puds to weekends and then treat myself to whatever I fancy but it’s no bad thing to look for heathier alternatives to processed sugars. Although this recipe is made with natural ingredients it’s still incredibly sweet and perfect for an occasional treat.
At this time of year my go-to breakfast is porridge, usually with a honey and a sprinkling of seeds on top. But when I fancy a change I like to make up a big batch of whoesome Bircher Muesli. Continue reading “Bircher Muesli”
I do really like granola but it tends to be marketed as a luxury breakfast cereal and this is usually reflected in the price – at around £5 a box/packet it really is stupidly expensive.